Counseling the Local Food Movement: What a Practitioner Should Know (MP3 Audio Download)

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Counseling the Local Food Movement: What a Practitioner Should Know (MP3 Audio Download)

Product Code:	CET12LFMAUD
Faculty:	Dr. Stan Benda, Derrick Braaten, Jason Foscolo, Professor Neil Hamilton, Professor Erin Hawley, more...
Recording Date:	May 10, 2012
Page Count:	380
Running Time:	2 hours, 20 minutes
Credit Hours:	2
Ethics Hours:	0
Sponsoring Entities:	Center for Professional Development, Section of Environment, Energy, and Resources, Solo, Small Firm and General Practice Division
Topics:	Environmental Law
Format:
Other Formats:
Pricing:	$149.00 (Regular)
	$129.00 (ABA Member) ABA Members, Log in now to receive this discount!
	$109.00 (Solo, Small Firm and General Practice Division) ABA Members, Log in now to receive this discount!
	$109.00 (Section of Environment, Energy, and Resources) ABA Members, Log in now to receive this discount!
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Description

There has been a growing trend towards a more locally based food economy. The purpose of this program is to give the practitioner the tools necessary to properly counsel various segments of the local food movement. The faculty will describe the history and current legal framework affecting the local food industry at the federal, state, and local levels and a myriad of legal issues affecting local food.

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Course materials require Adobe Reader®.

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